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Low Carb Chipotle Chicken Salad

Oma Darling
Chunks of chicken with a creamy, chipotle mayo and laced with cilantro, avocado, red onion and crunchy pistachios make up with flavorful Low Carb Chipotle Chicken Salad
5 from 1 vote
Prep Time 20 mins
Total Time 20 mins
Course Main Course, Salad, Side Dish
Cuisine American, Mexican
Servings 4


  • 2 cans 12.5 ounce ea. Canned Chunk Chicken If you have fresh chicken, you can use that instead
  • 3/4 cup mayonaise
  • 1 large avocado, cubed
  • 1/4-1/3 cup chopped, Cilantro adjust based on your love of cilantro
  • 1/3 cup pistachios or the size of a good handful
  • 1/2 cup chopped, red onion
  • 1 tsp onion powder
  • 1 tsp lime juice
  • 3/4 tsp chipotle powder


  • Drain liquid from both cans of chicken. Place this in mixing bowl.  

Chop onion, cilantro, avocado and add to bowl.

  • Add all remaining ingredients and mix thoroughlyl
  • Can be eaten on a bed of lettuce or as a sandwich.
Keyword Low Carb