Cook time is an estimate, depends on your bread maker 40 minutesmins
Total Time 50 minutesmins
Course Breakfast, Side Dish, Snack
Cuisine American
Servings 6
Ingredients
1cup and 3 Tbspwater
2 Tbspcooking oil
2tspsalt
3-1/4cupswhite, bread flour
2Tbspsugar
2tspactive, dry yeast
Instructions
Place oil, water, sugar in bread pan that is already locked or snapped into place in the bread machine. Then add flour.
Make a small well on top of the flour and add the yeast to this indentation.
Close the Bread Machine lid. Use "basic bread" setting with a light to medium crust. You can set your machine to "quick bread" if you are in more of a hurry and it turns out wonderful.
When timer on bread machine indicates it is done baking, carefully remove the bread pan from the machine and place on wire rack to cool.